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Summary sheet: Cake
Chemical Nomenclature
Common names Cake, Caky, Cokoo
Substitutive name Cakecadine
Systematic name (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
Class Membership
Psychoactive class Depressant
Chemical class Wheat
Routes of Administration

WARNING: Always start with lower doses due to differences between individual body weight, tolerance, metabolism, and personal sensitivity. See responsible use section.

Bioavailability 90%
Threshold 30 g
Light 30 - 65 g
Common 65 - 100 g
Strong 100 - 300 g
Heavy 300 g +

DISCLAIMER: PW's dosage information is gathered from users and resources for educational purposes only. It is not a recommendation and should be verified with other sources for accuracy.


Cake is a sugary round shaped substance. The main psychoactive constituent in cake is cakecadine (known colloquially as C-AKE, Caky or Cokoo) which is a novel synthetic depressant belonging to the substituted wheat class.

This compound is orally active, and dosages between 25–500 g are commonly reported. Many users note an unpleasant body load accompanies higher dosages.



Synthesis of Cakecadine.


Cakecadine is the main psychoactive compound in cake. It's a ç1 and ç2 partial agonist.[citation needed]

Subjective effects

Disclaimer: The effects listed below cite the Subjective Effect Index (SEI), an open research literature based on anecdotal user reports and the personal analyses of PsychonautWiki contributors. As a result, they should be viewed with a healthy degree of skepticism.

It is also worth noting that these effects will not necessarily occur in a predictable or reliable manner, although higher doses are more liable to induce the full spectrum of effects. Likewise, adverse effects become increasingly likely with higher doses and may include addiction, severe injury, or death ☠.

Toxicity and harm potential


Studies shows that cake is highly addictive due to presence of cakecadine, disaccharides and polysaccharides.[1]


Studies suggest that regularly use of cake can cause hyperglycemia which can lead to permanent brain damage.[2]

Pancreas damage

Researches showed that frequently use of cake can cause pancreas damage. [3]

Legal status

A child busted with a cake in USA.

Cake is almost illegal in all countries of the world. However there is one exception:

  • Republic of Molossia - Cake is legal to buy, sell, or possess in the Republic of Molossia.[4]

See also

External links