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|Molecular structure of salvinorin A|
|Common names||Salvia, Salvia divinorum, Diviner's Sage, Ska María Pastora, Seer's Sage, Sally|
|Substitutive name||Salvinorin A|
|Systematic name||methyl (2S,4aR,6aR,7R,9S,10aS,10bR)-9-(acetyloxy)-2-(furan-3-yl)-6a,10b-dimethyl-4,10-dioxododecahydro-2H-benzo[f]isochromene-7-carboxylate|
|Routes of Administration|
To mask the bitter taste of salvia and to aid in the buccal administration of Salvinorin A, one can prepare gum with the extract of Salvia Divinorum leaves. This results in a chewable substrate that allows ease of ingestion and even increased levels of absorption despite the reduced surface area.
- 1-2 large stick(s) of bubble gum
- Half shot of 80 proof alcohol or higher
- 0.3 grams of 5x or 10x Salvia Divinorum extract
- Get 1 large stick of bubble gum. It is not advised to use chewing gum as it is highly ineffective.
- Chew the gum briefly until it is flexible enough to be stretched out.
- When the gum is stretched out, load .3 grams of the salvia extract onto the center of the gum. Fold/roll the gum back up, so the extract is in the center.
- Place the gum in your mouth. Take and hold a half shot of any alcohol of 80 proof or higher (Everclear is best) in your mouth. Chew the gum and swish the alcohol in your mouth to create a salvia/gum/alcohol juice mixture. Do not swallow any of the contents in your mouth. Wait 20-30 minutes to feel the effects.
- Once the effects take hold, spit out the contents being held in the mouth.